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Use the library Community LearningMenu
duration: 2 hrs 30m setup and 30m breakdown This mother daughter duo will mix cooking demonstrations with African American history - themes are seasonal and can vary.
Stones, Bones and Blacked-Eyed Peas presents: Family recipes, a seat at our family table, and the importance of Sunday dinner in the African American community. Join chef and owner of Finer Things Events and Catering, Michelle Guinn, along with her daughter, Sable Askew and take a trip back into history. Enjoy a cooking demonstration using traditional foods and recipes cooked by African Americans from the time of slavery, and explore their many modern interpretations.
AGE GROUP: | Teens | Kids and Family | Adults 50+ | Adults |
EVENT TYPE: | English | Cultural celebrations | Cooking | Black/African American |
TAGS: | Sable Askew | Michelle Guinn |
| Mon, Dec 29 | 10:00AM to 6:00PM |
| Tue, Dec 30 | 12:00PM to 8:00PM |
| Wed, Dec 31 | 10:00AM to 6:00PM |
| Thu, Jan 01 | Closed |
| (New Years) | |
| Fri, Jan 02 | 10:00AM to 6:00PM |
| Sat, Jan 03 | 10:00AM to 6:00PM |
| Sun, Jan 04 | 12:00PM to 6:00PM |
