Use the library Community Learning
Program length in minutes: 120 Time required for setup: 60
Learn about traditional Native American food plants of the Willamette Valey like huckleberry, cedar, sweetgrass and other plants used for basketry and medicine with Stephanie Craig, Santiam and Yoncalla Kalapuya tribal member.
Made possible by The Library Foundation through support from The Confederated Tribes of the Grand Ronde Fund.
Mon, Jul 07 | 10:00AM to 6:00PM |
Tue, Jul 08 | 12:00PM to 8:00PM |
Wed, Jul 09 | 12:00PM to 8:00PM |
Thu, Jul 10 | 10:00AM to 6:00PM |
Fri, Jul 11 | 10:00AM to 6:00PM |
Sat, Jul 12 | 10:00AM to 6:00PM |
Sun, Jul 13 | 12:00PM to 6:00PM |